Jul 16 2009
Another Top Ten List!
I have had enough of frivolous blog posts for a while. Today’s post leaves behind childish things to explore a very mature and important subject which has serious implications for every American (and probably Kazakh) family. My subject has its roots in the great American and Canadian prairies where it is carefully cultivated and nourished, growing tall and golden until it is cut down in its prime, dried, sorted, processed, and shipped to millions of households across the world. I speak, of course, of cereal. And here, for the very first time, I list the ten best cereals * available to mankind.
10. Honey Nut Cheerios
Normal cheerios taste good enough with milk and sugar, but it’s even better when the sugar has already been added! Honey’s one of the best tasting natural sweet flavors, and is well applied to these delicious little o’s. Equally good with milk or handfuls straight from the box!
9. Alpha-bits
Marshmallowy cereal at its best! Of course the little marshmallows are the all-stars of this cereal, but unlike lucky charms, marshmellow mateys, and other similar cereals, there’s something left to do with the remaining cereal once you’ve picked all the marshmallows out! See how many words you can find, write a story even since the marshmallows will be gone looooooong before the rest.
8.Golden Grahams
I haven’t had these for a while, but I like them much! They have the honey flavor fused with a little graham square. While some people I know have a distinct disregard for “SQUARES!!!!,” squares in this instance are umm…not square.
7. Oatmeal
Plain but hearty, it’s perfect for cold northern mornings and gives some good lasting energy. Plus it’s healthy! At least that’s what it says on the canister. I’ll admit it doesn’t taste too good on its own, but there are lots of ways to spruce it up. My favorite is with butter, brown sugar, and cinnamon.
6. Cinnamon Toast Crunch
Cinnamon and sugar toast was an integral part of my childhood. Almost as much as spankings and groundings, but much tastier. This cereal brings back great memories and tastes, but is much faster and easier to make. Plus it leaves behind some of the best tasting milk.
5. Cinnamon Life
I must sadly make a confession: I terribly enjoy a good bit of cinnamon. Probably more than is healthy. In fact, I used to eat cinnamon sticks from my mom’s kitchen. In fact, I still would, but there seems to be a distinct lack of cinnamon sticks in the guy’s dorms. There aren’t any cinnamon trees nearby either. I weep.
4. Frosted Mini-wheats (Maple and Brown Sugar or Vanilla Creme)
I still shudder at memories of mini-wheat’s predecessors. Big bricks of wheat that you had to break up by hand. We heated it with milk in the microwave and added sugar, but it was still rather wretched. These, on the other hand, are delicious bite sized crunchies with great flavor. The strawberry flavored ones are probably good too, but I’ve never had them.
3. Honey Bunches of Oats with Almonds
Mmmmmmmm. Now we’re getting into the really good stuff. Sweet, nutty, and even a little healthy. I could eat it all day long just about.
2. Blueberry Morning
Beats out Honey Bunches of Oats by virtue of fruity goodness. The blueberries are vastly better than the fake fruitiness of Trix or Fruit Loops or Fruity Pebbles. On a similar note, Strawberry Special K is really good too, but I forgot about it until now and I don’t have room to put it on the list because the top spot is reserved for the one, the only . . .
1. Chocolate Frosted Sugar Bombs
Calvin, the world cannot thank you enough. ^_^